Title: Duo of Cheeses with Fresh Fruit
 Categories: Desserts
      Yield: 2 servings
 
      1 qt Low fat plain yogurt
           Ginger Cheese:
      1 c  Yogurt cheese
      3 tb NutraSweet Spoonful
      2 tb Chopped crystalized ginger
           Cinnamon Spiced Cheese:
      1 c  Yogurt cheese
      3 tb NutraSweet Spoonful
    1/2 ts Ground cinnamon
    1/4 ts Ground nutmeg
    1/4 ts Ground allspice
           Gingersnaps, French bread
           -slices or plain crackers
           Fresh peaches and pears,
           -cored, sliced
           Seedless grapes
 
  Cinnamon, ginger and NutraSweet Spoonful give these creamy yogurt
  based cheeses their sweet character. The perfect pair to enhance the
  flavor of a light dessert of fresh fruit.
  SPOON YOGURT into strainer lined with several thicknesses of
  cheesecloth. Set strainer over bowl and refrigerate 12 hours; discard
  liquid and measure yogurt cheese (2 cups).
  MAKE CHEESES and refrigerate until serving time. Serve with bread and
  fruit.
  Makes 2 cups plain yogurt cheese.
  GINGER CHEESE: MIX ALL INGREDIENTS until blended.
  Makes about 1 cup.
  CINNAMON SPICED CHEESE MIX ALL INGREDIENTS until blended,
  Makes about 1 cup.