OLIVE-PUFFS(A) USENET Cookbook OLIVE-PUFFS(A)
HOT OLIVE CHEESE PUFFS
OLIVE-PUFFS - Delicious hot appetizers
INGREDIENTS (Makes about 25 puffs)
1 cup sharp cheddar cheese, grated
3 Tbsp soft butter
1/2 cup flour
1/4 tsp salt
1/2 tsp paprika
25 olives (approx)
PROCEDURE
(1) Blend cheese with butter.
(2) Add flour, salt, paprika. Mix well.
(3) Dry olives. Wrap a spoonful of dough around each
and seal well.
(4) Bake at 400 deg. F for 15 minuntes.
NOTES
You can freeze the unbaked cheese puffs on a cookie sheet
and then store them in the freezer in a plastic bag.
RATING
Difficulty: easy. Time: 30 minutes preparation, 15 minutes
baking. Precision: measure the ingredients.
CONTRIBUTOR
Katherine Rives Albitz
Hewlett-Packard, Ft. Collins, Colorado, USA
hplabs!hpfcla!hpcnof!k_albitz
Path: decwrl!recipes
From: mgh@mtunh (Marcus G. Hand)
Newsgroups: mod.recipes
Subject: RECIPE: Omelet Arnold Bennett
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Date: 4 Jul 86 03:35:44 GMT
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Copyright (C) 1986 USENET Community Trust
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