OAT-SQUARES(C) USENET Cookbook OAT-SQUARES(C)
BUTTERSCOTCH OAT SQUARES
OAT-SQUARES - Easy butterscotch oatmeal pan cookies
The easiest cookies (actually cookie-like objects) to make.
My mother makes these, I don't know where the recipe is
from.
INGREDIENTS (makes 30-40)
2 cups quick or instant oats
1 cup brown sugar (packed)
1/2 cup melted butter
1/2 tsp vanilla
PROCEDURE
(1) Mix oats and brown sugar, mix in butter and
vanilla.
(2) Divide mixture evenly in 2 ungreased 8-inch square
pans, spread evenly. Bake at 375 deg. F for about
10 minutes or until it looks golden-brown.
Squares will be soft, but will harden when cool.
(3) Allow to cool for 5 minutes, then mark in squares
with a sharp knife. Loosen edges and allow to
cool before removing from pans.
RATING
Difficulty: easy. Time: 5 minutes preparation, 15 minutes
cooking and cooling. Precision: approximate measurement OK.
CONTRIBUTOR
Guy Middleton
University of Waterloo, Waterloo, Ont.
gamiddleton@watmath
Path: decwrl!recipes
From: breid@spock.uucp (Betty Reid)
Newsgroups: mod.recipes
Subject: RECIPE: Oatmeal bars
Message-ID:
Date: 24 Oct 86 03:36:09 GMT
Sender: recipes@decwrl.DEC.COM
Organization: Choate Rosemary Hall, Wallingford, Conn., USA
Lines: 55
Approved: reid@decwrl.UUCP
Copyright (C) 1986 USENET Community Trust
Permission to copy without fee all or part of this material is granted
provided that the copies are not made or distributed for direct commercial
advantage, the USENET copyright notice and the title of the newsgroup and
its date appear, and notice is given that copying is by permission of
the USENET Community Trust or the original contributor.
|
|