Subj:  Chicken with Sun Dried Tomatoes

From:  EBWATERS

6 boneless chicken breast
1 pkg chopped frozen spinach(cooked slightly)
Sundried tomatoes (however many you like)
1 TBSP oregano
1 clove garlic minced
1 TBSP parsley
salt and pepper
1 cup white wine
Preheat oven to 350 degrees

Lay chicken in baking dish,sprinkle spinach on top then 
add seasonings. top with
tomatoes and pour wine over. Cover and bake 20 minutes, 
then uncover and bake 10-15
minutes longer.  If you like cheese you can top with 
your favorite the last 5 minutes of
cooking. You can adjust the spices according to your 
taste. Great with pasta tossed with a
light white sauce.