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OLIVE-PUFFS(A)           USENET Cookbook           OLIVE-PUFFS(A)


     OLIVE-PUFFS - Delicious hot appetizers

INGREDIENTS (Makes about 25 puffs)
     1 cup     sharp cheddar cheese, grated
     3 Tbsp    soft butter
     1/2 cup   flour
     1/4 tsp   salt
     1/2 tsp   paprika
     25        olives (approx)

          (1)  Blend cheese with butter.

          (2)  Add flour, salt, paprika. Mix well.

          (3)  Dry olives. Wrap a spoonful of dough around each
               and seal well.

          (4)  Bake at 400 deg. F for 15 minuntes.

     You can freeze the unbaked cheese puffs on a cookie sheet
     and then store them in the freezer in a plastic bag.

     Difficulty: easy.  Time: 30 minutes preparation, 15 minutes
     baking.  Precision: measure the ingredients.

     Katherine Rives Albitz
     Hewlett-Packard, Ft. Collins, Colorado, USA
     Path: decwrl!recipes
     From: mgh@mtunh (Marcus G. Hand)
     Subject: RECIPE: Omelet Arnold Bennett
     Date: 4 Jul 86 03:35:44 GMT
     Sender: recipes@decwrl.DEC.COM
     Organization: AT&T Information Systems, Holmdel NJ
     Lines: 85
     Approved: reid@decwrl.UUCP

                Copyright (C) 1986 USENET Community Trust
     Permission to copy without fee all or part of this material is granted
     provided that the copies are not made or distributed for direct commercial
     advantage, the USENET copyright notice and the title of the newsgroup and
     its date appear, and notice is given that copying is by permission of
     the USENET Community Trust or the original contributor.

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